Apricot Nectar, Canned, With Added Ascorbic Acid: How Many Grams in a Teaspoon?

By Fidamen-Chefsolver Team | Reviewed by Chefsolver Staff

For Apricot Nectar, Canned, With Added Ascorbic Acid, teaspoon weight runs narrow — 3–5 g — but varies with packing; treat the reading as a flavour dose, not a precision measure.

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Ingredient

US cup = 236.588 mL
1 tbsp = 14.787 mL
1 tsp = 4.929 mL

Referenztabelle

tsp	g
1	6
2	11
3	17
4	22
5	28
6	33
7	39
8	44
9	50
10	55
11	61
12	66
13	72
14	78
15	83
20	111
25	139
30	166

FAQ

What error margin should I expect on Apricot Nectar, Canned, With Added Ascorbic Acid measurements?: About ±10 % for volume measures, ±1 % for scale measures. Recipes robust to ±10 % work from either; tight bakes need the scale.
Is batch-to-batch variation significant for Apricot Nectar, Canned, With Added Ascorbic Acid?: Small — the gram values in the table reflect typical commercial product. Artisan or small-batch versions can differ 5–10 % in bulk density. Weigh for tight recipes.

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All conversions for Apricot Nectar, Canned, With Added Ascorbic Acid

Apricot Nectar, Canned, With Added Ascorbic Acid

tsp	g
1	6
2	11
3	17
4	22
5	28
6	33
7	39
8	44
9	50
10	55
11	61
12	66
13	72
14	78
15	83
20	111
25	139
30	166

tsp	g
1	6
2	11
3	17
4	22
5	28
6	33
7	39
8	44
9	50
10	55
11	61
12	66
13	72
14	78
15	83
20	111
25	139
30	166

tsp	g
1	6
2	11
3	17
4	22
5	28
6	33
7	39
8	44
9	50
10	55
11	61
12	66
13	72
14	78
15	83
20	111
25	139
30	166