Celery, Raw: How Many Grams in a Teaspoon?
Raw celery stalks add crisp, watery crunch with a mild herbal flavor.
Quick convert
- US cup = 236.588 mL
- 1 tbsp = 14.787 mL
- 1 tsp = 4.929 mL
Referenztabelle
| tsp | g |
|---|---|
| 1 | 2 |
| 2 | 4 |
| 3 | 6 |
| 4 | 8 |
| 5 | 11 |
| 6 | 13 |
| 7 | 15 |
| 8 | 17 |
| 9 | 19 |
| 10 | 21 |
| 11 | 23 |
| 12 | 25 |
| 13 | 27 |
| 14 | 29 |
| 15 | 32 |
| 20 | 42 |
| 25 | 53 |
| 30 | 63 |
Slice for salads, sticks, and crudites, or use in mirepoix to start soups and stews.
FAQ
- Does Celery, Raw lose weight sitting in the fridge?
- Yes — cell water evaporates slowly, especially on cut surfaces. Expect 1–3 % mass loss per day uncovered; store in a sealed container to keep the table values accurate.
- Does substituting fresh Celery, Raw for frozen change the gram reading?
- Yes — frozen pieces carry ice crystals that add 5–10 % to the cup reading. Drain thoroughly after thaw before weighing to match fresh values.