Corn, canned, drained: How Many Grams in a Tablespoon?
Corn, canned, drained; sweet kernels with a bit of brine moisture left.
Quick convert
- US cup = 236.588 mL
- 1 tbsp = 14.787 mL
- 1 tsp = 4.929 mL
Referenztabelle
| tbsp | g |
|---|---|
| 1 | 11 |
| 2 | 22 |
| 3 | 34 |
| 4 | 45 |
| 5 | 56 |
| 6 | 67 |
| 7 | 79 |
| 8 | 90 |
| 9 | 101 |
| 10 | 112 |
| 11 | 124 |
| 12 | 135 |
| 13 | 146 |
| 14 | 157 |
| 15 | 169 |
| 20 | 225 |
| 25 | 281 |
| 30 | 337 |
Weigh after draining for salads or casseroles; pat dry if you need less liquid.
FAQ
- Is a tablespoon of Corn, canned, drained reliable for recipes?
- For flavor dosing, yes. For structural bakes or balanced seasoning, weigh — the spoon carries density noise.
- Is batch-to-batch variation significant for Corn, canned, drained?
- Small — the gram values in the table reflect typical commercial product. Artisan or small-batch versions can differ 5–10 % in bulk density. Weigh for tight recipes.