Ice cream, chocolate: How Many Grams in a Teaspoon?
Chocolate ice cream is creamy and rich with cocoa flavor.
Quick convert
- US cup = 236.588 mL
- 1 tbsp = 14.787 mL
- 1 tsp = 4.929 mL
Referenztabelle
| tsp | g |
|---|---|
| 1 | 3 |
| 2 | 5 |
| 3 | 8 |
| 4 | 11 |
| 5 | 13 |
| 6 | 16 |
| 7 | 19 |
| 8 | 21 |
| 9 | 24 |
| 10 | 27 |
| 11 | 29 |
| 12 | 32 |
| 13 | 35 |
| 14 | 37 |
| 15 | 40 |
| 20 | 53 |
| 25 | 67 |
| 30 | 80 |
Serve in cones, sundaes, milkshakes, affogatos, or as dessert topping.
FAQ
- Is a teaspoon of Ice cream, chocolate a precise recipe measure?
- For seasoning and flavoring, yes. For anything affecting texture or balance, use a scale.
- What error margin should I expect on Ice cream, chocolate measurements?
- About ±10 % for volume measures, ±1 % for scale measures. Recipes robust to ±10 % work from either; tight bakes need the scale.