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Lima Beans, Large, Mature Seeds, Cooked, Boiled, Without Salt

Cooked large lima beans; density reflects full hydration.

Weigh for stews, salads, and purees to maintain texture and ratios.

Quick convert

  • US cup = 236.588 mL
  • 1 tbsp = 14.787 mL
  • 1 tsp = 4.929 mL
Density source:USDA FoodData Central

Baking Conversion Chart

Exact cup-to-gram weights for flour, sugar, cocoa, and every baking ingredient. Print it, stick it up, bake with precision.

Storage & tools

  • Store in a cool, dry pantry (under 21 °C / 70 °F) away from direct sunlight.
  • Use airtight containers to keep humidity out — dry ingredients gain 1–2 % mass in humid air.
  • Rotate stock: first in, first out, even when the product looks unchanged.
  • Check best-by dates; potency can fade before the product looks old.

Refrigerate in cooking liquid up to 4 days or freeze in portions.

Sources: CDC · FDA

FAQ

Include cooking liquid when weighing?
If recipe uses only beans, drain then weigh; otherwise include liquid as listed.

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