Parsley, chopped: How Many Grams in a Cup?
Parsley, chopped; tender herb leaves that trap air when loose.
Quick convert
- US cup = 236.588 mL
- 1 tbsp = 14.787 mL
- 1 tsp = 4.929 mL
Reference table
| Cups | g |
|---|---|
| 0.3 | 10 |
| 0.5 | 20 |
| 0.8 | 30 |
| 1.0 | 40 |
| 1.5 | 60 |
| 2.0 | 80 |
| 2.5 | 101 |
| 3.0 | 121 |
| 3.5 | 141 |
| 4.0 | 161 |
| 4.5 | 181 |
Measure loosely; packed herbs weigh much more per cup. Stem bits add weight.
FAQ
- Does how I chop Parsley, chopped change the cup weight?
- Yes — finely diced packs tighter and weighs more per cup than a rough chop. The table uses a standard medium cut.
- Does substituting fresh Parsley, chopped for frozen change the gram reading?
- Yes — frozen pieces carry ice crystals that add 5–10 % to the cup reading. Drain thoroughly after thaw before weighing to match fresh values.