Is this the same as pie filling?

No—pie filling has sugar/spices; this purée is plain pumpkin.

Ingredient hub

Pumpkin purée

By Fidamen-Chefsolver Team | Reviewed by Ugo Candido

Pumpkin purée; smooth cooked pumpkin with natural sweetness and fiber.

Weigh for pies, soups, and breads; drier than fresh squash so add liquid if needed.

Ingredient

Cups-to-Grams Printable Chart

100+ ingredients with exact gram weights per cup, tbsp and tsp. The reference card every cook needs.

Store in a cool, dry pantry (under 21 °C / 70 °F) away from direct sunlight.
Use airtight containers to keep humidity out — dry ingredients gain 1–2 % mass in humid air.
Rotate stock: first in, first out, even when the product looks unchanged.
Check best-by dates; potency can fade before the product looks old.

Refrigerate after opening and use within a week; freeze portions for longer storage.

Sources: CDC · FDA

Is this the same as pie filling?: No—pie filling has sugar/spices; this purée is plain pumpkin.