ChefSolver

Sauce, Peanut, Made From Peanut Butter, Water, Soy Sauce: How Many Grams in a Tablespoon?

A tablespoon of Sauce, Peanut, Made From Peanut Butter, Water, Soy Sauce is close enough to 15 g for cooking, but a baker after tight accuracy should pick the variant that matches the recipe.

Quick convert

  • US cup = 236.588 mL
  • 1 tbsp = 14.787 mL
  • 1 tsp = 4.929 mL

Referenztabelle

tbspg
118
236
354
472
590
6108
7126
8144
9162
10180
11198
12216
13234
14252
15270
20360
25450
30540

FAQ

Does fat content change the tablespoon weight of Sauce, Peanut, Made From Peanut Butter, Water, Soy Sauce?
Slightly — full-fat Sauce, Peanut, Made From Peanut Butter, Water, Soy Sauce is ~0.5 g heavier per tablespoon than skim. The table uses the full-fat baseline.
Does Sauce, Peanut, Made From Peanut Butter, Water, Soy Sauce density change after the container has been opened for several days?
Marginally. Butterfat can separate or bloom, but measured weight per cup/mL stays within 1 % as long as the product is within its use-by date.

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