Basil, fresh, chopped: Grams to Cups Conversion
Basil, fresh, chopped; tender aromatic leaves that bruise and compact easily.
Quick convert
- US cup = 236.588 mL
- 1 tbsp = 14.787 mL
- 1 tsp = 4.929 mL
Referenztabelle
| g | Cups |
|---|---|
| 50 | 1.5 |
| 100 | 3.0 |
| 150 | 4.5 |
| 200 | 6.0 |
| 250 | 7.5 |
| 300 | 9.1 |
| 350 | 10.6 |
| 400 | 12.1 |
| 450 | 13.6 |
| 500 | 15.1 |
| 600 | 18.1 |
| 700 | 21.1 |
| 800 | 24.2 |
| 900 | 27.2 |
| 1000 | 30.2 |
Measure very loosely; packed basil weighs much more. Add near the end of cooking.
FAQ
- Is grams-to-cups accurate for Basil, fresh, chopped?
- Approximate. Piece size, moisture, and settling all shift the cup volume. The table is a starting point; adjust by feel based on your cut.
- Does Basil, fresh, chopped lose weight sitting in the fridge?
- Yes — cell water evaporates slowly, especially on cut surfaces. Expect 1–3 % mass loss per day uncovered; store in a sealed container to keep the table values accurate.