Chickpeas, dry: Grams to Cups Conversion
Dry chickpeas are versatile pulses that cook up creamy for dips, stews, and salads.
Quick convert
- US cup = 236.588 mL
- 1 tbsp = 14.787 mL
- 1 tsp = 4.929 mL
Referenztabelle
| g | Cups |
|---|---|
| 50 | 0.2 |
| 100 | 0.5 |
| 150 | 0.7 |
| 200 | 1.0 |
| 250 | 1.2 |
| 300 | 1.5 |
| 350 | 1.7 |
| 400 | 2.0 |
| 450 | 2.2 |
| 500 | 2.5 |
| 600 | 2.9 |
| 700 | 3.4 |
| 800 | 3.9 |
| 900 | 4.4 |
| 1000 | 4.9 |
Soak and cook for hummus, falafel, curries, or roasted snacks; reserve aquafaba for baking.
FAQ
- Do I use the cooked or dry weight of Chickpeas, dry with this table?
- Cooked — the grams-to-cups values reflect hydrated mass. Dry weight converts to a much smaller cup volume because there is no water yet.
- Can I convert canned drained Chickpeas, dry with this table?
- Yes, if pieces are at room temperature and freshly drained. Still-warm cans hold more steam in the cup, shifting volume.