Cottage cheese: How Many Grams in a Teaspoon?
Cottage cheese; fresh curds in whey with mild tang.
Quick convert
- US cup = 236.588 mL
- 1 tbsp = 14.787 mL
- 1 tsp = 4.929 mL
Referenztabelle
| tsp | g |
|---|---|
| 1 | 5 |
| 2 | 9 |
| 3 | 14 |
| 4 | 19 |
| 5 | 24 |
| 6 | 28 |
| 7 | 33 |
| 8 | 38 |
| 9 | 43 |
| 10 | 47 |
| 11 | 52 |
| 12 | 57 |
| 13 | 62 |
| 14 | 66 |
| 15 | 71 |
| 20 | 95 |
| 25 | 118 |
| 30 | 142 |
Weigh for pancakes, dips, or bowls; stir before measuring to distribute whey.
FAQ
- Is a teaspoon a useful measure for Cottage cheese?
- For coffee, sauces, and finishing only. Larger amounts should be weighed or measured in cups for accuracy.
- Does refrigerated Cottage cheese weigh differently from room temperature?
- Fractionally — cold liquid is about 0.3 % denser than room temperature. For cooking this is negligible; for pastry work, measure at recipe temperature.