Mung beans, cooked: How Many Grams in a Tablespoon?
Cooked mung beans are tender with mild earthiness and a slight sweetness.
Quick convert
- US cup = 236.588 mL
- 1 tbsp = 14.787 mL
- 1 tsp = 4.929 mL
Referenztabelle
| tbsp | g |
|---|---|
| 1 | 10 |
| 2 | 20 |
| 3 | 30 |
| 4 | 40 |
| 5 | 50 |
| 6 | 60 |
| 7 | 70 |
| 8 | 80 |
| 9 | 90 |
| 10 | 101 |
| 11 | 111 |
| 12 | 121 |
| 13 | 131 |
| 14 | 141 |
| 15 | 151 |
| 20 | 201 |
| 25 | 251 |
| 30 | 302 |
Use in dals, soups, curries, or toss into grain bowls and stir-fries.
FAQ
- Does a tablespoon of cooked Mung beans, cooked measure pieces or mass?
- Mass. The spoon's volume is filled with hydrated pieces whose weight reflects cooking water retention, not dry density.
- Can I use the Mung beans, cooked cooking liquid as part of the measurement?
- Only if the recipe asks for it (e.g. aquafaba). Otherwise, drain thoroughly: cooking liquid adds variable weight and distorts the reading.