Seeds, Cottonseed Flour, Partially Defatted (Glandless): How Many Grams in a Tablespoon?
Partially defatted glandless cottonseed flour with a mild, nutty note.
Quick convert
- US cup = 236.588 mL
- 1 tbsp = 14.787 mL
- 1 tsp = 4.929 mL
Referenztabelle
| tbsp | g |
|---|---|
| 1 | 6 |
| 2 | 12 |
| 3 | 18 |
| 4 | 23 |
| 5 | 29 |
| 6 | 35 |
| 7 | 41 |
| 8 | 47 |
| 9 | 53 |
| 10 | 59 |
| 11 | 65 |
| 12 | 70 |
| 13 | 76 |
| 14 | 82 |
| 15 | 88 |
| 20 | 117 |
| 25 | 147 |
| 30 | 176 |
Blend into baked goods or as a protein-boosting flour substitute.
FAQ
- Is a level tablespoon of Seeds, Cottonseed Flour, Partially Defatted (Glandless) precise enough for baking?
- For most recipes, yes. For yeast or baking-powder doses where 1 g matters, use a scale and check the freshness of the product.
- Does sifting change the tablespoon weight of Seeds, Cottonseed Flour, Partially Defatted (Glandless)?
- Yes — sifted powder holds more air per spoon, weighing 15–20 % less. Most tables, including this one, use unsifted values.
Other conversions for Seeds, Cottonseed Flour, Partially Defatted (Glandless)
- Cups to grams — Seeds, Cottonseed Flour, Partially Defatted (Glandless)
- Grams to cups — Seeds, Cottonseed Flour, Partially Defatted (Glandless)
- Teaspoons to grams — Seeds, Cottonseed Flour, Partially Defatted (Glandless)
- mL to grams — Seeds, Cottonseed Flour, Partially Defatted (Glandless)
- Ounces to grams — Seeds, Cottonseed Flour, Partially Defatted (Glandless)