Spices, Coriander Seed: How Many Grams in a Tablespoon?
A level tablespoon of Spices, Coriander Seed is stable enough for cooking but sensitive to tapping — tap the spoon once and the same volume suddenly weighs 1–2 g more.
Quick convert
- US cup = 236.588 mL
- 1 tbsp = 14.787 mL
- 1 tsp = 4.929 mL
Referenztabelle
| tbsp | g |
|---|---|
| 1 | 5 |
| 2 | 11 |
| 3 | 16 |
| 4 | 22 |
| 5 | 27 |
| 6 | 32 |
| 7 | 38 |
| 8 | 43 |
| 9 | 49 |
| 10 | 54 |
| 11 | 59 |
| 12 | 65 |
| 13 | 70 |
| 14 | 76 |
| 15 | 81 |
| 20 | 108 |
| 25 | 135 |
| 30 | 162 |
FAQ
- Should I tap the tablespoon to settle Spices, Coriander Seed?
- No. Tapping compacts the grain and adds 1–2 g per level spoon. Fill gently and scrape the top with a knife.
- Does Spices, Coriander Seed from a bulk bin weigh the same as pre-packaged?
- The ingredient itself yes, but bulk bins may have more humidity and settling. For precise baking, weigh; for cooking, the difference is minor.