Spinach, cooked: How Many Grams in a Teaspoon?
Cooked spinach; wilted greens with concentrated flavor and low volume.
Quick convert
- US cup = 236.588 mL
- 1 tbsp = 14.787 mL
- 1 tsp = 4.929 mL
Referenztabelle
| tsp | g |
|---|---|
| 1 | 2 |
| 2 | 4 |
| 3 | 5 |
| 4 | 7 |
| 5 | 9 |
| 6 | 11 |
| 7 | 12 |
| 8 | 14 |
| 9 | 16 |
| 10 | 18 |
| 11 | 20 |
| 12 | 21 |
| 13 | 23 |
| 14 | 25 |
| 15 | 27 |
| 20 | 35 |
| 25 | 44 |
| 30 | 53 |
Weigh for quiches, dips, or pastas; squeeze out water for better texture.
FAQ
- How much does packing change a teaspoon of Spinach, cooked?
- 1–2 g at this scale — small absolute but meaningful relative to the 3–5 g typical reading.
- Does ingredient substitution change the gram values for Spinach, cooked?
- The gram-per-cup number is density-specific, so substituting changes it proportionally to the density ratio. Check the new ingredient's density before swapping 1:1.