Almond butter: How Many Grams in a Tablespoon?
Almond butter; rich nut spread thicker than peanut butter.
Quick convert
- US cup = 236.588 mL
- 1 tbsp = 14.787 mL
- 1 tsp = 4.929 mL
Referenztabelle
| tbsp | g |
|---|---|
| 1 | 16 |
| 2 | 31 |
| 3 | 47 |
| 4 | 62 |
| 5 | 78 |
| 6 | 93 |
| 7 | 109 |
| 8 | 124 |
| 9 | 140 |
| 10 | 155 |
| 11 | 171 |
| 12 | 186 |
| 13 | 202 |
| 14 | 217 |
| 15 | 233 |
| 20 | 311 |
| 25 | 388 |
| 30 | 466 |
Weigh for smoothies, sauces, or baking; stir natural butter to reincorporate oils.
FAQ
- How do I get a clean level tablespoon of Almond butter?
- Stir first to eliminate air pockets, then scoop and scrape flush with a knife. A heaping spoon reads 20–30 % higher.
- Does room-temperature Almond butter measure cleaner than cold?
- Yes — warmer Almond butter flows into corners of the measure, fills gaps, and scrapes flush. Cold products cling and leave voids that understate the weight.