Maple syrup: Grams to Cups Conversion
Pure maple syrup is a natural sweetener made from the sap of maple trees. It has a unique, woody and caramel-like flavor, very different from artificial pancake syrups.
Quick convert
- US cup = 236.588 mL
- 1 tbsp = 14.787 mL
- 1 tsp = 4.929 mL
Referenztabelle
| g | Cups |
|---|---|
| 50 | 0.2 |
| 100 | 0.4 |
| 150 | 0.6 |
| 200 | 0.8 |
| 250 | 1.1 |
| 300 | 1.3 |
| 350 | 1.5 |
| 400 | 1.7 |
| 450 | 1.9 |
| 500 | 2.1 |
| 600 | 2.5 |
| 700 | 3.0 |
| 800 | 3.4 |
| 900 | 3.8 |
| 1000 | 4.2 |
A classic on pancakes and waffles, but also excellent for glazing vegetables (like carrots and Brussels sprouts), in meat marinades, or for sweetening yogurt.
FAQ
- Does grade change usage?
- Darker grades taste stronger; conversions by weight stay the same.
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