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Spaghetti, cooked: How Many Grams in a Cup?

Cooked spaghetti; boiled strands with surface starch for sauces to cling.

Quick convert

  • US cup = 236.588 mL
  • 1 tbsp = 14.787 mL
  • 1 tsp = 4.929 mL

Reference table

Spaghetti, cooked — cups to grams
Cupsg
0.338
0.576
0.8114
1.0151
1.5227
2.0303
2.5379
3.0454
3.5530
4.0606
4.5681

Weigh for portions, baked pasta, or salads; reserve pasta water for emulsifying.

FAQ

Does Spaghetti, cooked from a bulk bin weigh the same as pre-packaged?
The ingredient itself yes, but bulk bins may have more humidity and settling. For precise baking, weigh; for cooking, the difference is minor.
Can I swap Spaghetti, cooked for a different granulation without changing the gram count?
By weight the conversion is unchanged — a gram is a gram. Volume readings do shift, so match granulation if a recipe specifies cups.

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