Peanut Butter, Smooth, Reduced Fat: How Many Grams in a Tablespoon?
A level tablespoon of Peanut Butter, Smooth, Reduced Fat is stable enough for cooking but sensitive to tapping — tap the spoon once and the same volume suddenly weighs 1–2 g more.
Quick convert
- US cup = 236.588 mL
- 1 tbsp = 14.787 mL
- 1 tsp = 4.929 mL
Referenztabelle
| tbsp | g |
|---|---|
| 1 | 18 |
| 2 | 36 |
| 3 | 54 |
| 4 | 72 |
| 5 | 90 |
| 6 | 108 |
| 7 | 126 |
| 8 | 144 |
| 9 | 162 |
| 10 | 180 |
| 11 | 198 |
| 12 | 216 |
| 13 | 234 |
| 14 | 252 |
| 15 | 270 |
| 20 | 360 |
| 25 | 450 |
| 30 | 540 |
FAQ
- Does Peanut Butter, Smooth, Reduced Fat crystal size change the tablespoon weight?
- Yes — fine crystals weigh 1–3 g more per tablespoon than coarse ones. The table uses standard granulation.
- Can I swap Peanut Butter, Smooth, Reduced Fat for a different granulation without changing the gram count?
- By weight the conversion is unchanged — a gram is a gram. Volume readings do shift, so match granulation if a recipe specifies cups.