Spices, Allspice, Ground: How Many Grams in a Tablespoon?
Because Spices, Allspice, Ground packs when tapped, the tablespoon value below assumes an unshaken, knife-leveled fill.
Quick convert
- US cup = 236.588 mL
- 1 tbsp = 14.787 mL
- 1 tsp = 4.929 mL
Referenztabelle
| tbsp | g |
|---|---|
| 1 | 6 |
| 2 | 11 |
| 3 | 17 |
| 4 | 23 |
| 5 | 28 |
| 6 | 34 |
| 7 | 40 |
| 8 | 46 |
| 9 | 51 |
| 10 | 57 |
| 11 | 63 |
| 12 | 68 |
| 13 | 74 |
| 14 | 80 |
| 15 | 85 |
| 20 | 114 |
| 25 | 142 |
| 30 | 171 |
FAQ
- Is a level tablespoon of Spices, Allspice, Ground precise enough for baking?
- For most recipes, yes. For yeast or baking-powder doses where 1 g matters, use a scale and check the freshness of the product.
- Does old Spices, Allspice, Ground still weigh the same even if it leavens less?
- Yes — chemical potency can fade over a year while the gram weight per cup stays constant. The conversion table is still valid; replace the product for fresh rising power.