Spices, Marjoram, Dried: How Many Grams in a Teaspoon?
A level teaspoon of Spices, Marjoram, Dried runs 2–3 g; at this scale the gram delta between scoop-and-level and dipped is small but still relevant for leavening.
Quick convert
- US cup = 236.588 mL
- 1 tbsp = 14.787 mL
- 1 tsp = 4.929 mL
Referenztabelle
| tsp | g |
|---|---|
| 1 | 1 |
| 2 | 1 |
| 3 | 2 |
| 4 | 2 |
| 5 | 3 |
| 6 | 4 |
| 7 | 4 |
| 8 | 5 |
| 9 | 5 |
| 10 | 6 |
| 11 | 7 |
| 12 | 7 |
| 13 | 8 |
| 14 | 8 |
| 15 | 9 |
| 20 | 12 |
| 25 | 15 |
| 30 | 18 |
FAQ
- Should I sift Spices, Marjoram, Dried before a teaspoon measure?
- No — the table uses unsifted values. Sifting makes the powder lighter per spoon, reading about 20 % less.
- Does old Spices, Marjoram, Dried still weigh the same even if it leavens less?
- Yes — chemical potency can fade over a year while the gram weight per cup stays constant. The conversion table is still valid; replace the product for fresh rising power.