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Great Northern beans, dry
Dry Great Northern beans are medium white beans that stay tender and mild when cooked.
Use in casseroles, soups, baked beans, or blended into creamy dips.
Quick convert
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- US cup = 236.588 mL
- 1 tbsp = 14.787 mL
- 1 tsp = 4.929 mL
Density source: USDA FoodData Central
Storage & tools
- Refrigerate perishable foods within 2 hours (1 hour if above 90°F/32°C).
- Keep the refrigerator at or below 40°F (4°C) and the freezer at 0°F (-18°C).
- Cool hot foods in shallow containers so they chill faster and more safely.
- Use an appliance thermometer to verify fridge and freezer temperatures.
Keep dry beans sealed; cooked beans store 4–5 days refrigerated or can be frozen.
All conversions for this ingredient
- Cup → g /en/convert/great_northern_beans_dry/cup-to-grams/
- g → Cups /en/convert/great_northern_beans_dry/grams-to-cups/
- Tbsp → g /en/convert/great_northern_beans_dry/tbsp-to-grams/
- Tsp → g /en/convert/great_northern_beans_dry/tsp-to-grams/
- mL → g /en/convert/great_northern_beans_dry/ml-to-grams/
- oz → g /en/convert/great_northern_beans_dry/oz-to-grams/
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