flour_ap – mL to grams
Helpful when a liquid ingredient like flour_ap is listed by volume but you prefer weight.
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Source ID: USDA_SR_Legacy
All-purpose flour is one of the trickiest ingredients to measure by volume, so we expose both loose and packed values.
For baking, prefer grams. Volume is ok for quick cooking.
Tip: US cups are 236.588 mL, not 250 mL.
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FAQ
- Why isn't 1 mL = 1 gram?
- Only water has that ratio. flour_ap is lighter or heavier, so we adjust using density data.
- Can I reverse the conversion?
- Yes—divide grams by the density factor to go back to milliliters for flour_ap.