All-purpose flour: mL to Grams Conversion
Helpful when a liquid ingredient like All-purpose flour is listed by volume but you prefer weight.
Quick convert
- US cup = 236.588 mL
- 1 tbsp = 14.787 mL
- 1 tsp = 4.929 mL
Reference table
| mL | g |
|---|---|
| 10 | 5 |
| 25 | 13 |
| 50 | 26 |
| 75 | 40 |
| 100 | 53 |
| 125 | 66 |
| 150 | 79 |
| 200 | 106 |
| 250 | 132 |
| 500 | 264 |
| 750 | 396 |
| 1000 | 528 |
For baking, prefer grams. Volume is ok for quick cooking.
Tip: US cups are 236.588 mL, not 250 mL.
How this conversion works
Milliliters measure volume while grams measure weight. Because All-purpose flour has a density of 0.528 g/mL, 10 mL weighs 5 g — not 10 g as it would for water. This converter uses the real density of All-purpose flour so every measurement is accurate.
Measurement notes
Values are rounded to the nearest whole gram. Actual weight can vary slightly with compaction, temperature, and brand. For precision baking, a kitchen scale is always more reliable than volume measurements.
FAQ
- Why isn't 1 mL = 1 gram?
- Only water has that ratio. All-purpose flour is lighter or heavier, so we adjust using density data.
- Can I reverse the conversion?
- Yes—divide grams by the density factor to go back to milliliters for All-purpose flour.