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Barley, pearled, cooked: How Many Grams in a Cup?

Cooked pearled barley is chewy and slightly nutty, great for soups and salads.

Quick convert

  • US cup = 236.588 mL
  • 1 tbsp = 14.787 mL
  • 1 tsp = 4.929 mL

Reference table

Barley, pearled, cooked — cups to grams
Cupsg
0.337
0.575
0.8112
1.0149
1.5224
2.0298
2.5373
3.0447
3.5522
4.0596
4.5671

Use in barley soup, grain bowls, pilafs, or to add body to stews.

FAQ

Does Barley, pearled, cooked from a bulk bin weigh the same as pre-packaged?
The ingredient itself yes, but bulk bins may have more humidity and settling. For precise baking, weigh; for cooking, the difference is minor.
Can I swap Barley, pearled, cooked for a different granulation without changing the gram count?
By weight the conversion is unchanged — a gram is a gram. Volume readings do shift, so match granulation if a recipe specifies cups.

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