Barley, pearled, dry: How Many Grams in a Cup?
Dry pearled barley is a hearty grain that cooks chewy and slightly nutty.
Quick convert
- US cup = 236.588 mL
- 1 tbsp = 14.787 mL
- 1 tsp = 4.929 mL
Reference table
| Cups | g |
|---|---|
| 0.3 | 42 |
| 0.5 | 84 |
| 0.8 | 126 |
| 1.0 | 168 |
| 1.5 | 252 |
| 2.0 | 336 |
| 2.5 | 420 |
| 3.0 | 504 |
| 3.5 | 588 |
| 4.0 | 672 |
| 4.5 | 756 |
Simmer for soups, pilafs, salads, or grain bowls; rinse before cooking.
FAQ
- Does crystal size affect how much Barley, pearled, dry fits in a cup?
- Yes — finer grains pack tighter and add 5–10 % more weight per cup. The table uses standard granulation.
- Does humidity add weight to Barley, pearled, dry over time?
- A little — dry granules absorb ambient moisture and can gain 1–2 % mass in humid environments. Store airtight to keep the table values close to nominal.