Marmalade, Orange: How Many Grams in a Cup?
Orange marmalade is a citrus preserve with peel that gives bittersweet flavor and texture.
Quick convert
- US cup = 236.588 mL
- 1 tbsp = 14.787 mL
- 1 tsp = 4.929 mL
Reference table
| Cups | g |
|---|---|
| 0.3 | 80 |
| 0.5 | 160 |
| 0.8 | 240 |
| 1.0 | 320 |
| 1.5 | 480 |
| 2.0 | 640 |
| 2.5 | 800 |
| 3.0 | 960 |
| 3.5 | 1120 |
| 4.0 | 1280 |
| 4.5 | 1440 |
Spread on toast, glaze meats, fill cakes, or melt into sauces and dressings.
FAQ
- When should I weigh Marmalade, Orange instead of using cups?
- Whenever the recipe specifies grams or when flavor and texture hinge on exact amounts. Cups are practical; scales are accurate.
- Does ingredient substitution change the gram values for Marmalade, Orange?
- The gram-per-cup number is density-specific, so substituting changes it proportionally to the density ratio. Check the new ingredient's density before swapping 1:1.