Rice, jasmine, cooked: How Many Grams in a Cup?
Cooked jasmine rice is soft, fragrant, and a staple side for stir-fries and curries.
Quick convert
- US cup = 236.588 mL
- 1 tbsp = 14.787 mL
- 1 tsp = 4.929 mL
Reference table
| Cups | g |
|---|---|
| 0.3 | 35 |
| 0.5 | 71 |
| 0.8 | 106 |
| 1.0 | 142 |
| 1.5 | 213 |
| 2.0 | 284 |
| 2.5 | 355 |
| 3.0 | 426 |
| 3.5 | 497 |
| 4.0 | 568 |
| 4.5 | 639 |
Serve alongside stir-fries, Thai curries, grilled meats, or as a fried rice base.
FAQ
- Can I shake or tap the cup to settle Rice, jasmine, cooked?
- No — tapping compacts the grain and adds weight. Fill gently and level without shaking for accurate readings.
- Does Rice, jasmine, cooked from a bulk bin weigh the same as pre-packaged?
- The ingredient itself yes, but bulk bins may have more humidity and settling. For precise baking, weigh; for cooking, the difference is minor.