Ingredient hub

Hearts of palm, sliced

Sliced hearts of palm are tender, mild, and lightly briny vegetable spears.

Use in salads, ceviche-style dishes, pasta, or sauté with garlic and lemon.

Storage & tools

• Refrigerate perishable foods within 2 hours (1 hour if above 90°F/32°C).
• Keep the refrigerator at or below 40°F (4°C) and the freezer at 0°F (-18°C).
• Cool hot foods in shallow containers so they chill faster and more safely.
• Use an appliance thermometer to verify fridge and freezer temperatures.

Refrigerate in their liquid after opening and use within a week.

Sources: CDC · FDA

All conversions for this ingredient

• Cup → g /en/convert/hearts_of_palm_sliced/cup-to-grams/
• g → Cups /en/convert/hearts_of_palm_sliced/grams-to-cups/
• Tbsp → g /en/convert/hearts_of_palm_sliced/tbsp-to-grams/
• Tsp → g /en/convert/hearts_of_palm_sliced/tsp-to-grams/
• mL → g /en/convert/hearts_of_palm_sliced/ml-to-grams/
• oz → g /en/convert/hearts_of_palm_sliced/oz-to-grams/