All-purpose flour: Ounces (oz) to Grams Conversion
Switching from cups to grams can ruin a recipe if you rely on generic values. Instead of using one-size-fits-all formulas, our tool converts each ingredient based on its true density. It's the professional secret to flawless results.
Quick convert
- US cup = 236.588 mL
- 1 tbsp = 14.787 mL
- 1 tsp = 4.929 mL
Referenztabelle
| oz | g |
|---|---|
| 1 | 28 |
| 2 | 57 |
| 3 | 85 |
| 4 | 113 |
| 5 | 142 |
| 8 | 227 |
| 10 | 283 |
| 12 | 340 |
| 15 | 425 |
| 20 | 567 |
| 25 | 709 |
| 30 | 850 |
| 40 | 1134 |
| 50 | 1417 |
For baking, prefer grams. Volume is ok for quick cooking.
Tip: US cups are 236.588 mL, not 250 mL.
FAQ
- What is all-purpose flour used for?
- All-purpose flour is versatile and can be used for a variety of baked goods including bread, cakes, cookies, and pastries.
- How do I measure all-purpose flour correctly?
- To measure all-purpose flour correctly, spoon the flour into a measuring cup and level it off with a knife. Avoid scooping directly from the bag as it can compact the flour.