All-purpose flour: How Many Grams in a Cup?
Switching from cups to grams can ruin a recipe if you rely on generic values. Instead of using one-size-fits-all formulas, our tool converts each ingredient based on its true density. It's the professional secret to flawless results.
Quick convert
- US cup = 236.588 mL
- 1 tbsp = 14.787 mL
- 1 tsp = 4.929 mL
Reference table
| Cups | g |
|---|---|
| 0.3 | 31 |
| 0.5 | 62 |
| 0.8 | 94 |
| 1.0 | 125 |
| 1.5 | 187 |
| 2.0 | 250 |
| 2.5 | 312 |
| 3.0 | 375 |
| 3.5 | 437 |
| 4.0 | 500 |
| 4.5 | 562 |
For baking, prefer grams. Volume is ok for quick cooking.
Tip: US cups are 236.588 mL, not 250 mL.
FAQ
- What is all-purpose flour used for?
- All-purpose flour is versatile and can be used for a variety of baked goods including bread, cakes, cookies, and pastries.
- How do I measure all-purpose flour correctly?
- To measure all-purpose flour correctly, spoon the flour into a measuring cup and level it off with a knife. Avoid scooping directly from the bag as it can compact the flour.