Bagel, plain: How Many Grams in a Cup?
A plain bagel is dense, chewy bread with a shiny crust from boiling.
Quick convert
- US cup = 236.588 mL
- 1 tbsp = 14.787 mL
- 1 tsp = 4.929 mL
Reference table
| Cups | g |
|---|---|
| 1/8 cup | 13 |
| 1/4 cup | 26 |
| 1/3 cup | 35 |
| 1/2 cup | 52 |
| 2/3 cup | 69 |
| 3/4 cup | 78 |
| 1 cup | 104 |
| 1 1/2 cups | 156 |
| 2 cups | 208 |
Toast and top with cream cheese, eggs, sandwiches, or use for pizza bagels.
FAQ
- Does Bagel, plain from a bulk bin weigh the same as pre-packaged?
- The ingredient itself yes, but bulk bins may have more humidity and settling. For precise baking, weigh; for cooking, the difference is minor.
- Does humidity add weight to Bagel, plain over time?
- A little — dry granules absorb ambient moisture and can gain 1–2 % mass in humid environments. Store airtight to keep the table values close to nominal.