Cannellini beans, cooked: How Many Grams in a Tablespoon?
Cooked cannellini beans are creamy, mild white beans with a slight nuttiness.
Quick convert
- US cup = 236.588 mL
- 1 tbsp = 14.787 mL
- 1 tsp = 4.929 mL
Reference table
| tbsp | g |
|---|---|
| 1 | 9 |
| 2 | 18 |
| 3 | 27 |
| 4 | 35 |
| 5 | 44 |
| 6 | 53 |
| 7 | 62 |
| 8 | 71 |
| 9 | 80 |
| 10 | 89 |
| 11 | 98 |
| 12 | 106 |
| 13 | 115 |
| 14 | 124 |
| 15 | 133 |
| 20 | 177 |
| 25 | 222 |
| 30 | 266 |
Add to minestrone, pasta e fagioli, salads, or mash onto bruschetta.
FAQ
- Can I use the Cannellini beans, cooked cooking liquid as part of the measurement?
- Only if the recipe asks for it (e.g. aquafaba). Otherwise, drain thoroughly: cooking liquid adds variable weight and distorts the reading.
- Can I swap Cannellini beans, cooked for another cooked grain/legume at the same gram weight?
- Mass equivalence works; hydration ratio and texture vary. Cooked quinoa, lentils and rice absorb different amounts of liquid per gram — taste-test when you swap.