American cheese slice: How Many Grams in a Tablespoon?
Processed American cheese slices melt smoothly with a mild, creamy flavor.
Quick convert
- US cup = 236.588 mL
- 1 tbsp = 14.787 mL
- 1 tsp = 4.929 mL
Reference table
| tbsp | g |
|---|---|
| 1 | 14 |
| 2 | 28 |
| 3 | 42 |
| 4 | 56 |
| 5 | 69 |
| 6 | 83 |
| 7 | 97 |
| 8 | 111 |
| 9 | 125 |
| 10 | 139 |
| 11 | 153 |
| 12 | 167 |
| 13 | 181 |
| 14 | 195 |
| 15 | 208 |
| 20 | 278 |
| 25 | 347 |
| 30 | 417 |
Use in grilled cheese, burgers, casseroles, or to top vegetables for easy melts.
FAQ
- Does refrigerated American cheese slice weigh differently from room temperature?
- Fractionally — cold liquid is about 0.3 % denser than room temperature. For cooking this is negligible; for pastry work, measure at recipe temperature.
- Can I swap whole American cheese slice for skim at the same gram weight?
- For mass yes, but fat content changes flavor, browning and texture. In baking, match the variant the recipe expects rather than the raw gram count.
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