Cherry, pitted – cups to grams
Cherry, pitted; sweet-tart fruit with lots of juice once pitted.
Quick convert
→
- US cup = 236.588 mL
- 1 tbsp = 14.787 mL
- 1 tsp = 4.929 mL
Reference table
| Cups | g |
|---|---|
| 36 | |
| 72 | |
| 108 | |
| 144 | |
| 216 | |
| 289 |
Weigh for pies, jams, or salads; pat dry slightly if you need less liquid.
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FAQ
- How finely should I chop Cherry, pitted for cup measures?
- Unless stated, assume a standard medium dice. Finely diced packs tighter and weighs more per cup.
- Fresh or cooked Cherry, pitted — which weight does this table use?
- This table uses the form most commonly measured by cup for Cherry, pitted. If in doubt, assume the raw/fresh form.