Millet, dry: How Many Grams in a Teaspoon?
Dry millet is a small, mildly sweet grain that cooks fluffy or porridge-like.
Quick convert
- US cup = 236.588 mL
- 1 tbsp = 14.787 mL
- 1 tsp = 4.929 mL
Reference table
| tsp | g |
|---|---|
| 1 | 4 |
| 2 | 7 |
| 3 | 11 |
| 4 | 14 |
| 5 | 18 |
Toast lightly then simmer for pilafs, porridges, salads, or veggie burgers.
FAQ
- Does humidity add weight to Millet, dry over time?
- A little — dry granules absorb ambient moisture and can gain 1–2 % mass in humid environments. Store airtight to keep the table values close to nominal.
- Can I swap Millet, dry for a different granulation without changing the gram count?
- By weight the conversion is unchanged — a gram is a gram. Volume readings do shift, so match granulation if a recipe specifies cups.