Coconut flakes, unsweetened

Unsweetened coconut flakes; dried coconut pieces with natural oil and chew.

Weigh for granola, toppings, or coatings; toast for nutty aroma.

Quick convert

  • US cup = 236.588 mL
  • 1 tbsp = 14.787 mL
  • 1 tsp = 4.929 mL
Density source:USDA FoodData Central

Coconut flakes, unsweetened — Cup → g

Cupsg
1/8 cup10
1/4 cup20
1/3 cup26
1/2 cup39
2/3 cup52
3/4 cup59
1 cup78
1 1/2 cups117
2 cups156

Coconut flakes, unsweetened — Tbsp → g

Tbspg
15
210
315
420
524
629
734
839
944
1049
1154
1259
1363
1468
1573
2098
25122
30146

Coconut flakes, unsweetened — g → Cups

gCups
500.6
1001.3
1501.9
2002.6
2503.2
3003.8
3504.5
4005.1
4505.8
5006.4
6007.7
7009.0
80010.2
90011.5
100012.8

Coconut flakes, unsweetened — mL → g

mLg
103
258
5017
7525
10033
12541
15050
20066
25083
500165
750248
1000330

Coconut flakes, unsweetened — Tsp → g

Tspg
12
23
35
47
58
610
711
813
915
1016
1118
1220
1321
1423
1524
2033
2541
3049

Coconut flakes, unsweetened — oz → g

ozg
128
257
385
4113
5142
8227
10283
12340
15425
20567
25709
30850
401134
501417

Baking Conversion Chart

Exact cup-to-gram weights for flour, sugar, cocoa, and every baking ingredient. Print it, stick it up, bake with precision.

Storage & tools

  • Store in a cool, dry pantry (under 21 °C / 70 °F) away from direct sunlight.
  • Use airtight containers to keep humidity out — dry ingredients gain 1–2 % mass in humid air.
  • Rotate stock: first in, first out, even when the product looks unchanged.
  • Check best-by dates; potency can fade before the product looks old.

Store airtight, cool, and dry; oils can go rancid with heat/light.

Sources: CDC · FDA

FAQ

Sweetened vs unsweetened?
Sweetened is moister and heavier; use weight given here for unsweetened only.

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