Grits, cooked: How Many Grams in a Cup?

Cooked grits are creamy ground corn with a soft, comforting texture.

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  • US cup = 236.588 mL
  • 1 tbsp = 14.787 mL
  • 1 tsp = 4.929 mL

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Based on the measured density of Grits, cooked (0.67 g/mL). Values rounded; real weight varies by brand, packing and temperature. Full sources in the tool on ChefSolver.

Reference table

Grits, cooked — cups to grams
Cupsg
1/8 cup20
1/4 cup40
1/3 cup53
1/2 cup79
2/3 cup106
3/4 cup119
1 cup159
1 1/2 cups238
2 cups317

Serve under shrimp, eggs, braises, or chill and sear leftover cakes.

FAQ

Does crystal size affect how much Grits, cooked fits in a cup?
Yes — finer grains pack tighter and add 5–10 % more weight per cup. The table uses standard granulation.
Can I shake or tap the cup to settle Grits, cooked?
No — tapping compacts the grain and adds weight. Fill gently and level without shaking for accurate readings.

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