Ice cream, chocolate – cups to grams
Chocolate ice cream is creamy and rich with cocoa flavor.
Quick convert
→
- US cup = 236.588 mL
- 1 tbsp = 14.787 mL
- 1 tsp = 4.929 mL
Reference table
| Cups | g |
|---|---|
| 32 | |
| 64 | |
| 96 | |
| 128 | |
| 192 | |
| 256 |
Serve in cones, sundaes, milkshakes, affogatos, or as dessert topping.
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FAQ
- How do I handle sticky Ice cream, chocolate in a measuring cup?
- Spray the cup with a light coat of cooking oil before adding Ice cream, chocolate — it releases cleanly and avoids under-measuring.
- Loosely filled or packed — which should I use for Ice cream, chocolate?
- Use a loose fill unless the recipe specifies packed. Packing can add 15–20 % more weight per cup.