Onions, Cooked, Boiled, Drained, With Salt: How Many Grams in a Tablespoon?
Salted, boiled onions are soft and sweet with seasoning already added.
Quick convert
- US cup = 236.588 mL
- 1 tbsp = 14.787 mL
- 1 tsp = 4.929 mL
Reference table
| tbsp | g |
|---|---|
| 1 | 13 |
| 2 | 26 |
| 3 | 39 |
| 4 | 53 |
| 5 | 66 |
| 6 | 79 |
| 7 | 92 |
| 8 | 105 |
| 9 | 118 |
| 10 | 131 |
| 11 | 144 |
| 12 | 158 |
| 13 | 171 |
| 14 | 184 |
| 15 | 197 |
| 20 | 263 |
| 25 | 328 |
| 30 | 394 |
Use in purees, soups, casseroles, or fold into mashed potatoes and savory pies.
FAQ
- Is a level tablespoon of Onions, Cooked, Boiled, Drained, With Salt precise enough for baking?
- For most recipes, yes. For yeast or baking-powder doses where 1 g matters, use a scale and check the freshness of the product.
- Does the brand of Onions, Cooked, Boiled, Drained, With Salt change the gram value meaningfully?
- For most household brands, no — density varies <5 %. Professional bakery variants (e.g. high-protein, strong-rise) may differ more; check the package label.