Peppers, Sweet, Green, Cooked, Boiled, Drained, With Salt: How Many Grams in a Tablespoon?
Boiled green bell peppers with salt are tender with mellow, slightly bitter notes.
Quick convert
- US cup = 236.588 mL
- 1 tbsp = 14.787 mL
- 1 tsp = 4.929 mL
Reference table
| tbsp | g |
|---|---|
| 1 | 12 |
| 2 | 23 |
| 3 | 35 |
| 4 | 46 |
| 5 | 58 |
Add to casseroles, omelets, stuffed pepper fillings, or mince into sauces and dips.
FAQ
- Does sifting change the tablespoon weight of Peppers, Sweet, Green, Cooked, Boiled, Drained, With Salt?
- Yes — sifted powder holds more air per spoon, weighing 15–20 % less. Most tables, including this one, use unsifted values.
- Does old Peppers, Sweet, Green, Cooked, Boiled, Drained, With Salt still weigh the same even if it leavens less?
- Yes — chemical potency can fade over a year while the gram weight per cup stays constant. The conversion table is still valid; replace the product for fresh rising power.