Peppers, Sweet, Green, Frozen, Chopped, Cooked, Boiled, Drained, With Salt: How Many Grams in a Teaspoon?

Frozen chopped red peppers, boiled without salt, are soft, sweet pieces ready to use.

Quick convert

  • US cup = 236.588 mL
  • 1 tbsp = 14.787 mL
  • 1 tsp = 4.929 mL

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Based on the measured density of Peppers, Sweet, Green, Frozen, Chopped, Cooked, Boiled, Drained, With Salt (0.571 g/mL). Values rounded; real weight varies by brand, packing and temperature. Full sources in the tool on ChefSolver.

Reference table

tspg
13
26
38
411
514
617
720
823
925
1028
1131
1234
1337
1439
1542
2056
2570
3084

Add directly to casseroles, sauces, eggs, and fillings for quick prep.

FAQ

Should I sift Peppers, Sweet, Green, Frozen, Chopped, Cooked, Boiled, Drained, With Salt before a teaspoon measure?
No — the table uses unsifted values. Sifting makes the powder lighter per spoon, reading about 20 % less.
Is it safe to swap Peppers, Sweet, Green, Frozen, Chopped, Cooked, Boiled, Drained, With Salt for a similar powder at the same gram weight?
For structure/mass yes, but leavening strength varies — baking powder is ~3× weaker than baking soda at equal mass. Check the chemistry, not just the weight.

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