Peppers, Sweet, Green, Frozen, Chopped, Cooked, Boiled, Drained, With Salt: How Many Grams in a Cup?

Frozen chopped red peppers, boiled without salt, are soft, sweet pieces ready to use.

Quick convert

  • US cup = 236.588 mL
  • 1 tbsp = 14.787 mL
  • 1 tsp = 4.929 mL

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Based on the measured density of Peppers, Sweet, Green, Frozen, Chopped, Cooked, Boiled, Drained, With Salt (0.571 g/mL). Values rounded; real weight varies by brand, packing and temperature. Full sources in the tool on ChefSolver.

Reference table

Peppers, Sweet, Green, Frozen, Chopped, Cooked, Boiled, Drained, With Salt — cups to grams
Cupsg
1/8 cup17
1/4 cup34
1/3 cup45
1/2 cup68
2/3 cup90
3/4 cup101
1 cup135
1 1/2 cups203
2 cups270

Add directly to casseroles, sauces, eggs, and fillings for quick prep.

FAQ

Does old Peppers, Sweet, Green, Frozen, Chopped, Cooked, Boiled, Drained, With Salt still weigh the same even if it leavens less?
Yes — chemical potency can fade over a year while the gram weight per cup stays constant. The conversion table is still valid; replace the product for fresh rising power.
Is it safe to swap Peppers, Sweet, Green, Frozen, Chopped, Cooked, Boiled, Drained, With Salt for a similar powder at the same gram weight?
For structure/mass yes, but leavening strength varies — baking powder is ~3× weaker than baking soda at equal mass. Check the chemistry, not just the weight.

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