Pinto beans, dry: How Many Grams in a Teaspoon?
Dry pinto beans cook into creamy, speckled beans ideal for refried or stewed dishes.
Quick convert
- US cup = 236.588 mL
- 1 tbsp = 14.787 mL
- 1 tsp = 4.929 mL
Reference table
| tsp | g |
|---|---|
| 1 | 4 |
| 2 | 7 |
| 3 | 11 |
| 4 | 14 |
| 5 | 18 |
| 6 | 21 |
| 7 | 25 |
| 8 | 28 |
| 9 | 32 |
| 10 | 35 |
| 11 | 39 |
| 12 | 43 |
| 13 | 46 |
| 14 | 50 |
| 15 | 53 |
| 20 | 71 |
| 25 | 89 |
| 30 | 106 |
Soak, simmer, and use for refried beans, chili, burritos, or beans and rice.
FAQ
- Can I use the Pinto beans, dry cooking liquid as part of the measurement?
- Only if the recipe asks for it (e.g. aquafaba). Otherwise, drain thoroughly: cooking liquid adds variable weight and distorts the reading.
- Can I use frozen Pinto beans, dry with the same gram values?
- Once fully thawed and drained, yes — freezing doesn't change mass. Don't weigh while still icy; ice trapped between pieces adds 5–10 % to the reading.