Soup, Onion, Dry, Mix: How Many Grams in a Tablespoon?
A level tablespoon of Soup, Onion, Dry, Mix is a forgiving measure for savoury cooking; for baking structure, the 1–2 g delta between fills matters.
Quick convert
- US cup = 236.588 mL
- 1 tbsp = 14.787 mL
- 1 tsp = 4.929 mL
Reference table
| tbsp | g |
|---|---|
| 1 | 7 |
| 2 | 15 |
| 3 | 22 |
| 4 | 30 |
| 5 | 37 |
| 6 | 45 |
| 7 | 52 |
| 8 | 60 |
| 9 | 67 |
| 10 | 75 |
| 11 | 82 |
| 12 | 90 |
| 13 | 97 |
| 14 | 105 |
| 15 | 112 |
| 20 | 150 |
| 25 | 187 |
| 30 | 225 |
FAQ
- Is a level tablespoon of Soup, Onion, Dry, Mix precise enough for baking?
- For most recipes, yes. For yeast or baking-powder doses where 1 g matters, use a scale and check the freshness of the product.
- Does the brand of Soup, Onion, Dry, Mix change the gram value meaningfully?
- For most household brands, no — density varies <5 %. Professional bakery variants (e.g. high-protein, strong-rise) may differ more; check the package label.