Cheddar cheese, block: How Many Grams in a Teaspoon?
Cheddar cheese, block; firm cow s milk cheese that grates or cubes cleanly.
Quick convert
- US cup = 236.588 mL
- 1 tbsp = 14.787 mL
- 1 tsp = 4.929 mL
Reference table
| tsp | g |
|---|---|
| 1 | 6 |
| 2 | 11 |
| 3 | 17 |
| 4 | 22 |
| 5 | 28 |
| 6 | 33 |
| 7 | 39 |
| 8 | 44 |
| 9 | 50 |
| 10 | 55 |
| 11 | 61 |
| 12 | 66 |
| 13 | 72 |
| 14 | 77 |
| 15 | 83 |
| 20 | 110 |
| 25 | 138 |
| 30 | 166 |
Weigh for sauces, shredding, or cubes; colder cheese grates more evenly.
FAQ
- Does fat content affect a teaspoon weight of Cheddar cheese, block?
- By fractions of a gram — barely enough to notice except in tight pastry work. The table uses the full-fat baseline.
- Does Cheddar cheese, block density change after the container has been opened for several days?
- Marginally. Butterfat can separate or bloom, but measured weight per cup/mL stays within 1 % as long as the product is within its use-by date.
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