Juice, apple and grape blend, with added ascorbic acid: How Many Grams in a Cup?

Apple–grape blended juice with added vitamin C weighs ~1.048 g/mL. Weighing preserves the intended sugar-to-water balance in punches and jellies.

Quick convert

  • US cup = 236.588 mL
  • 1 tbsp = 14.787 mL
  • 1 tsp = 4.929 mL

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Based on the measured density of Juice, apple and grape blend, with added ascorbic acid (1.048 g/mL). Values rounded; real weight varies by brand, packing and temperature. Full sources in the tool on ChefSolver.

Reference table

Juice, apple and grape blend, with added ascorbic acid — cups to grams
Cupsg
1/8 cup31
1/4 cup62
1/3 cup83
1/2 cup124
2/3 cup165
3/4 cup186
1 cup248
1 1/2 cups372
2 cups496

FAQ

Do I fill to the brim or to the measurement line?
Fill to the line and read at eye level where the meniscus bottoms out. Filling to the brim overshoots the cup by 3–5 %.
Does the brand of Juice, apple and grape blend, with added ascorbic acid change the weight value?
Generally no — water-like liquids of the same type have very similar density. Branded filtered or mineral variants may shift by <1 %.

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