Margarine-Like, Butter-Margarine Blend, 80% Fat, Stick, Without Salt: How Many Grams in a Tablespoon?

An 80% fat stick blend of butter and margarine, unsalted.

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  • US cup = 236.588 mL
  • 1 tbsp = 14.787 mL
  • 1 tsp = 4.929 mL

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Based on the measured density of Margarine-Like, Butter-Margarine Blend, 80% Fat, Stick, Without Salt (0.947 g/mL). Values rounded; real weight varies by brand, packing and temperature. Full sources in the tool on ChefSolver.

Reference table

tbspg
114
228
342
456
570
684
798
8112
9126
10140
11154
12168
13182
14196
15210
20280
25350
30420

Use like butter in baking, sautéing, or spreading; note salt-free flavor.

FAQ

Does fat content change the tablespoon weight of Margarine-Like, Butter-Margarine Blend, 80% Fat, Stick, Without Salt?
Slightly — full-fat Margarine-Like, Butter-Margarine Blend, 80% Fat, Stick, Without Salt is ~0.5 g heavier per tablespoon than skim. The table uses the full-fat baseline.
Does refrigerated Margarine-Like, Butter-Margarine Blend, 80% Fat, Stick, Without Salt weigh differently from room temperature?
Fractionally — cold liquid is about 0.3 % denser than room temperature. For cooking this is negligible; for pastry work, measure at recipe temperature.

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