Miso paste, white: How Many Grams in a Cup?
White miso (shiro) is a mild, lightly sweet fermented soybean paste.
Quick convert
- US cup = 236.588 mL
- 1 tbsp = 14.787 mL
- 1 tsp = 4.929 mL
Reference table
| Cups | g |
|---|---|
| 0.3 | 78 |
| 0.5 | 156 |
| 0.8 | 234 |
| 1.0 | 312 |
| 1.5 | 468 |
| 2.0 | 625 |
| 2.5 | 781 |
| 3.0 | 937 |
| 3.5 | 1093 |
| 4.0 | 1249 |
| 4.5 | 1405 |
Whisk into miso soup, dressings, marinades, glazes, and buttery veg sauces.
FAQ
- Does room-temperature Miso paste, white measure cleaner than cold?
- Yes — warmer Miso paste, white flows into corners of the measure, fills gaps, and scrapes flush. Cold products cling and leave voids that understate the weight.
- Can I substitute Miso paste, white with a thinner spread 1:1 by weight?
- The gram count works but rheology differs — a thinner spread flows into gaps you scraped flat, so downstream mixing or layering may behave differently.