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Oil, Industrial, Palm And Palm Kernel, Filling Fat (Non-Hydrogenated): How Many Grams in a Teaspoon?

By Fidamen-Chefsolver Team | Reviewed by Ugo Candido | Updated

At the teaspoon scale, the dairy variant you use barely matters for cooking but is non-trivial when Oil, Industrial, Palm And Palm Kernel, Filling Fat (Non-Hydrogenated) goes into a tight bake.

Quick convert

  • US cup = 236.588 mL
  • 1 tbsp = 14.787 mL
  • 1 tsp = 4.929 mL

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Based on the measured density of Oil, Industrial, Palm And Palm Kernel, Filling Fat (Non-Hydrogenated) (0.921 g/mL). Values rounded; real weight varies by brand, packing and temperature. Full sources in the tool on ChefSolver.

Oil, Industrial, Palm And Palm Kernel, Filling Fat (Non-Hydrogenated) — tsp → gramsEmbed documentationUsing WordPress?

Reference table

tspg
15
29
314
418
523
627
732
836
941
1045
1150
1254
1359
1464
1568
2091
25113
30136

FAQ

Is a teaspoon a useful measure for Oil, Industrial, Palm And Palm Kernel, Filling Fat (Non-Hydrogenated)?
For coffee, sauces, and finishing only. Larger amounts should be weighed or measured in cups for accuracy.
Does refrigerated Oil, Industrial, Palm And Palm Kernel, Filling Fat (Non-Hydrogenated) weigh differently from room temperature?
Fractionally — cold liquid is about 0.3 % denser than room temperature. For cooking this is negligible; for pastry work, measure at recipe temperature.

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